Ingredients:

12 slices white bread

Knob of butter

3 eggs

1/2 pint milk

4oz dried fruit ( currants, raisins, or sultanas)

4oz sugar

nutmeg or cinnamon

Method:

1. Heat the oven to 325 / 170/ Gas 3.

2. Grease a loaf tin with the knob of butter.

3. Cut the bread into triangles and place in the tin.

4. Sprinkle the dried fruit on top.

5. Whisk the eggs and milk together.

6. Add the sugar.

7. Pour over the bread.

8. Sprinkle with nutmeg or cinnamon.

9. Cook 40 – 50 minutes until golden brown.

10. Remove from the oven and serve immediately with custard, cream, or ice cream.

(Photo: Public Domain)

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